Herbed Chicken $11.50
Tender roasted breast of chicken with aromatic herbs served over a bed of fresh seasonal veggies.
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Chicken Picatta $11.50
Tender breast of chicken sautéed then finished with a lemon buerre blanc.
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Chicken Parmigiana $11.50
Breaded breast of chicken, sautéed and baked with marinara sauce and Italian cheeses.
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Eggplant Parmigiana $11.50
Breaded eggplant, sautéed and baked with marinara sauce and Italian cheeses.
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Orange Marmalade Glazed Chicken $11.50
Chicken breasts roasted with a sweet orange glaze.
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Chicken Cordon Bleu $11.50
Chicken breast breaded and stuffed with honey baked ham, Swiss cheese and sauce supreme.
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Stuffed Chicken Breast $11.50
Stuffed with your choice of:
1. savory herb stuffing
2. wild rice, mushrooms and sausage
3. asparagus spears, spring onions and julienned carrots.
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Chicken Medallions Marsala $11.50
Tenderloin medallions of chicken sautéed and finished with a marsala wine sauce.
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Southwestern Chicken $11.50
Grilled chicken breast topped with salsa and pepper jack cheese.
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Chicken Divan $11.50
Plump chicken breast with broccoli and mushrooms covered with a creamy cheese sauce.
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Chicken Tettrazini $11.50
Chunks of chicken breast and mushrooms in a creamy cheese sauce tossed with linguini.
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Larry’s Chicken Romano $11.50
Pan-fried chicken breast coated in an egg and parmesan cheese batter.
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Chicken Chardonnay $11.50
Boneless breast of chicken with mushrooms and artichoke hearts saute´ed with a wine cream sauce.
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Spicy Chicken Patties $11.50
Diced chicken breast, cilantro and fresh ginger patties baked in a light cayenne pepper bread crumb.
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