Bountiful Platters
Assorted Gourmet Cheeses ($2.75)
Served with pepperoni and distinctive crackers
Garden Vegetable Tray ($2.25)
Assorted raw vegetables complemented by our own secret recipe ranch dressing
Munchie Tray ($3.25)
Generous cubes of assorted gourmet cheeses, olives, pepperoncini, ham, salami and pepperoni, served with crackers and delicatessen-style mustard
Fresh Fruit Display ($2.750)
Selection of cut seasonal fruit
Baked Brie ($55.00)
Wheel of triple cream brie with raspberry or apricot topping, served room temperature, with crackers and baguette - Serves 25
Antipasto Tray ($4.50)
Ham, salami, capacola, provolone, olives, pepperoncini, marinated mushrooms, artichokes, roasted red peppers and assorted breads
Nova Scotia Lox ($8.95)
Minimum 10 - Served with traditional condiments and toast points
The Hot List
Assorted Savories ($8.95)
A combination of puff pastry appetizers
Petite Quiche ($8.95)
Bite size (maybe two) lorraine and florentine quiche
Beef Brochette ($29.00)
Marinated meat and vegetables on skewers
Chicken Brochette ($29.00)
Marinated meat and vegetables on skewers
Mini Crab Cakes ($33.50)
Served over seafood bisque
Cocktail Meatballs ($6.25)
Swedish, marinara or marsala - minimum five dozen
Scallops Wrapped in Bacon ($21.95)
Stuffed Mushrooms ($12.95)
Chicken Tenders ($10.50)
Served with Bar-B-Q and ranch
Chicken Wings ($14.90)
Mini Beef Wellington ($24.00)
Cajun Scallops ($15.95)
Smoke Bacon-Wrapped Chestnuts ($10.95)
Banana Peppers ($21.00)
Stuffed with hot sausage and topped with marinara sauce
Tuna and Pineapple Skewers ($26.95)
Served with a lemon dill sauce
Spanakopita ($18.00)
Phyllo filled with spinach and feta
Spinach and Artichoke Dip ($2.50)
(miniumum 20) Creamy dip served with assorted breads and crackers
Chicken Quesadilla ($18.00)
Served with chunky salsa
The Cold List
Fresh Spinach Dip ($32.00)
Cathy's not-so-secret delicious spinach dip. served in a hollowed Breadworks sourdough round with hunks of bread or bagels for fun dipping.
Crustini ($19.95)
Pesto or roasted red pepper hummus and fresh basil served on toasted baguettes
Assorted Tea Sandwiches ($19.75)
Ham and Asparagus Rolls ($10.75)
Salmon Roullades ($16.25)
Melon Wrapped in Prosciutto ($14.95)
Baked Brie in a Phyllo Cup ($11.95)
Hoisen Beef and Scallion Rolls ($18.00)
Roast beef thinly sliced and wrapped around green scallions, zucchini and hoisen sauce
International Breads and Infused Oils ($2.25)
Bruschetta ($21.50)
Stuffed Canapes ($17.95)
Ham salad, shrimp salad or chicken salad
Roast Beef and Bleu Canapes ($18.00)